RULES

1. Entry to the competition is open only to companies that distribute their product in Canada. There is no limit to the number of products a company can submit. A product can be entered for judging in as many award categories the company feels is appropriate for their product.
2. There is a $100 entry fee for each product submitted to each award category. A different flavour or a variation of the submitted product is considered a separate and different product and is subject to a separate entry fee.
   
3. Payment is due when entering the competition. 
4. The submission deadline for the 2011 LIVERight Awards competition is Friday, February 11, 2011.
5. Entrants must provide a minimum of 10 samples per category the product is entered in. The entrants will be contacted by the CLF with details regarding delivery of product samples.

REWARDS

1. The winning entries of the LIVERight Awards will be honoured with use of the LIVERight Winner brand.
2. The Canadian Liver Foundation (CLF) will announce the winning products on its website in March 2011 and will promote all winning products through a variety of online and printed publications.
3. Winning products may be promoted to the CLF’s donor base of 130,000-150,000 consumers via direct mail. Winners may receive the opportunity to insert a branded special offer or coupon in a CLF mailing providing it promotes their winning product.
4. Upon request, winners can receive a copy of the Judges' reviews of their product.